Sunday, January 24, 2010

KARI IKAN KELI DAUN KESUM




SALAM........
salam di hari minggu,ikan keli hasil pancingan my hubby........buat kari macam biasa ja lepas tu masukkan daun kesum dan bunga kantan.mak saya kalau masak kari ikan sungai mesti masukkan daun kesum dan bunga kantan.rasanya bagi tekak kami sekeluarga bila dimasukkan daun kesum dan bunga kantan memang sedappp.selamat berhujung minggu buat semua.



5 comments:

indahhouse said...

sala kak maria,
tak penah makan ikan salai nih

salamdariborneo said...

wsalam nur,tu bukan ikan salai,ikan fresh tu.....cuba la,mana tau sesuai dengan selera nur.

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